"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Christmas Salad Recipe

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This recipe for Christmas Salad, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Wagner
Added: Tuesday, July 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 package lime or lemon jello
1/2 cup boiling water
1 cucumber, unpeeled
1 small onion
1/2 cup Miracle Whip
1/4 teaspoon salt
1 cup cream style cottage cheese
1/2 cup sliced olives
1/2 cup diced pimento

Directions:
Directions:
Dissolve jello in boiling water. Let stand until partially thickened. Put cucumber and onion through food grinder. Add to jello. Add the remaining ingredients and put in mold to set.

Number Of Servings:
Number Of Servings:
12

 

 

 

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