"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
1 pound hamburger 1 small onion 1 can of pizza sauce or 1 jar (15-1/2 ounce) Spaghetti sauce 1 8 ounce package of mozzarella cheese 1/2 package of egg noodles Parmesan cheese
Chop onion and brown hamburger with onions in it. Boil noodles until they are done, drain them. Put noodles in casserole dish, top with hamburger. Sprinkle with mozzarella cheese. Pour pizza or spaghetti sauce over cheese. Sprinkle with parmesan cheese. Bake 350º F. for 45 minutes.
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