"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

S'mores Bars Recipe

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This recipe for S'mores Bars, by , is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wendy (Luis) Thordsen
Added: Tuesday, July 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup light corn syrup
3 Tblsp margarine or butter
1 package milk chocolate chips
1 tsp vailla
1 package (12 oz) Golden Grahams cereal
3 cups miniature marshmallows

Directions:
Directions:
Butter a 9 x 13 pan.
Heat syrup, margarine, and chocolate chips to boiling, stirring constantly. Remove from heat and stir in vanilla.
Pour over cereal in a large bowl and toss until coated. Fold in marshmallows, one cup at a time. Press mixture into the pan with the back of a buttered spoon. Let stand for 1 hour, then cut into 2 " squares. Store loosely covered at room temperature for up to 2 days.

Number Of Servings:
Number Of Servings:
24 squares

 

 

 

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