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Chicken Parmesan Recipe

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This recipe for Chicken Parmesan, by , is from The Delany Girls' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Love
Added: Monday, July 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. dry bread crumbs
4 tbsp. grated Parmesan cheese
1/4 tsp. oregano
dash garlic powder
dash pepper
2 lbs. chicken parts
1 can Campbell's Cream of Mushroom Soup
1/2 c. milk
Paprika

Directions:
Directions:
Combine crumbs, cheese, oregano, garlic and pepper. Roll chicken in mixture.
Arrange in 2 qt. shallow baking dish. Bake at 400 for 20 minutes. Turn chicken. Bake 20 minutes more.
Meanwhile, blend soup and milk and pour over chicken. Sprinkle with paprika and remaining crust mixture.
Bake 20 minutes more until chicken is tender. Arrange chicken on platter. Stir sauce and pour over chicken.

 

 

 

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