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Triple Chocolate Bundt Cake Recipe

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This recipe for Triple Chocolate Bundt Cake, by , is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Cobb Pensacola FL
Added: Monday, July 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 box chocolate cake mix
1 pkg. instant chocolate pudding mix.
4 eggs, beaten
3/4 cup water
1/2 cup vegetable oil
1/2 cup sour cream
1/4 cup plain yogurt
1/2 tsp. vanilla
1 cup chocolate sweet chunks
1 cup semisweet chocolate chips
powdered sugar

Directions:
Directions:
Preheat oven 350. Combine first 8 ingredients together in a large bowl; mix until ingredients are well blended and smooth. Stir in chocolate chunks and chips. Pour into 10 inch bundt pan that's greased and floured. Bake 55 to 60 minutes or until cake springs back when lightly touched in center. Cool 1 hour in pan, remove to wire rack to completely cool. Sprinkle with powdered sugar. Serves: 10-12 Prep/Cook: 1 hour 15 min.

Preparation Time:
Preparation Time:
1hr. 15 minute

 

 

 

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