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CHERRY-O CREAM CHEESE PIE Recipe

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This recipe for CHERRY-O CREAM CHEESE PIE, by , is from Edna's Clippings, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edna Owen
Added: Monday, July 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (8oz) cream cheese, softened at room temperature
1 can sweetened condensed milk
1/3 c lemon juice (measure accurately and don't use extract)
1 tsp vanilla extract
1 can (1 lb 5 oz) chilled cherry pie filling

1 9 inch crumb crust

Directions:
Directions:
In medium-sized bowl, beat cream cheese until light and fluffy. Gradually add sweetened condensed milk and stir until well blended. Stir in lemon juice and vanilla. Turn into crust. Refrigerate (not freeze) 2 to 3 hours. Garnish with chilled cherry pie filling before serving.

 

 

 

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