"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Italian Pepper Cookies Recipe

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This recipe for Italian Pepper Cookies, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wil Wagner
Added: Sunday, July 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3-1/2 cups of flour
3 teaspoons baking powder
2 teaspoons salt
3/4 cup vegetable oil
1 cup water
2 tablespoons cracked pepper ( or coarse ground)

Directions:
Directions:
Mix all ingredients well with dough paddle (in mixer). Form into sticks or into 1-1/2 inch diameter balls. Bake at 400 for 20 to 25 minutes on ungreased cookie sheet.
Sprinkle with powdered sugar while warm.

Personal Notes:
Personal Notes:
This is not a sweet cookie but great for a party where they may be looking for something not really sweet.

 

 

 

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