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Pineapple Upside Down Cake Recipe

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This recipe for Pineapple Upside Down Cake, by , is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jewel Osmon Brown Bald Knob AR
Added: Saturday, July 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg yellow cake mix, or pineapple
1 stick butter
1 c brown sugar
1 can pineapple rings, 12 or 16 oz

Directions:
Directions:
Melt butter in cake pan, add brown sugar, place pineapple rings in single layer. Mix cake according to package directions. Pour over pineapple. Bake according to pkg directions, test for doneness. Let cool fully in pan. Turn out on platter or leave in pan for potluck and picnic.







 

 

 

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