"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Taco Soup Recipe

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This recipe for Taco Soup, by , is from The Mills Family Cookbook - The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynda (Boone) Mixson
Added: Saturday, March 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs ground beef
1 medium onion finely chopped
1 28oz stewed tomatoes
1 15oz tomato sauce
1 c water
1 15oz pinto beans
1 15oz kernel corn, drained

Directions:
Directions:
Brown beef and onions, drain fat, add all remaining ingredients. Bring to boil, reduce heat and simmer for 5 minutes. Top with cheese, sour cream and avocado.


 

 

 

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