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Very Berry Cloud Cake Recipe

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This recipe for Very Berry Cloud Cake, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Knutson
Added: Monday, July 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 packages (3 ounce) strawberry jello
1 container (8 ounce) Cool Whip
2 cups strawberries
1 angel food cake

Directions:
Directions:
Place plastic in a tubed cake pan. Make jello as directed and let chill until consistancy of mayonnaise. Blend in Cool Whip and strawberries. Cut up angel food cake into cubes. Layer cake and jello mixture into cake pan. Chill overnight. To unmold cake dip into hot water and pull up plastic and lift cake. Remove plastic and frost with Cool Whip, if desired.

 

 

 

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