24 Frozen Bread (Rhodes) 1 stick butter (2/3 c. melted) 1 c. sugar 2 -3 tsp. cinnamon
Let rolls rise at room temperature for 2 hours. Mix together sugar and cinnamon. Roll the rolls in melted butter; place in bundt pan. Pour excess cinnamon and sugar over rolls in pan. Bake at 350º for 30 minutes.
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