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CRANBERRY SAUCE Recipe

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This recipe for CRANBERRY SAUCE, by , is from Edna's Clippings, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edna Owen
Added: Wednesday, July 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c fresh cranberries, rinsed and drained
1 c water
1 1/2 c sugar
1/2 c finely chopped dried apricots
2 c orange juice

Directions:
Directions:
Combine all ingredients; cover and simmer 20 minutes. Serve hot.

Personal Notes:
Personal Notes:
May serve with sausage, thinly sliced ham or waffles.

 

 

 

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