"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cocoa Fudge Frosting  Recipe

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This recipe for Cocoa Fudge Frosting , by , is from The Mills Family Cookbook - The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeannie (Mills) Sieferman
Added: Friday, March 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
c butter
c cocoa
c minus 1 Tbsp milk
1 tsp milk
1 lb box power sugar

Directions:
Directions:
Melt butter in saucepan over low heat. Add cocoa beat until mixture begins to boil add milk and powder sugar alternating beat until thick enough to spread add vanilla. Spread frosting while warm.


 

 

 

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