2 c butterscotch chips 1 c crunchy peanut butter 1 c miniature marshmallows 1 c raisins 1 c dry roasted peanuts (optional) 5 c Good & Hearty frosted flake cereal
In a 2 qt saucepan, melt butterscotch chips & peanut butter over low heat, stirring 4–5 minutes. In large bowl, combine cereal, marshmallows, raisins and peanuts. Pour peanut butter mixture over cereal mixture, stirring until evenly coated. Press into a greased 13 x 9 inch pan. Refrigerate until firm. Cut into bars.
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