3 eggs 1 cup milk 1 Tbls. sugar 1 Tbls. vanilla 1/4 tsp. salt 6 slices French bread( or texas toast) 1/4 cup butter or vegetable oil
Beat eggs and flavorng together in a medium size bowl. Arrange bread slies in 9x13 pan and pour liquid over top. Cover and refrigerate for about an hour or overnight if need be. Heat oil or butter in large skillet until brown on both sides. Serve with your favorite syrup.
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