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Cornbread Surprise Recipe

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This recipe for Cornbread Surprise, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Knutson
Added: Friday, June 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
2 eggs
1/2 cup sugar
1 15 ounce can cream corn
1 15 ounce whole corn
1 box corn bread mix
1 cup sour cream

Directions:
Directions:
Beat together melted margarine, and eggs. Mix the rest of ingredients together and put into greased 9 x 13 pan. Bake at 350 for 1-1/4 hours.

 

 

 

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