"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Hershey Kiss Cookies Recipe

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This recipe for Hershey Kiss Cookies, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Wagner
Added: Thursday, June 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sugar
1/2 cup butter
1 teaspoon vanilla
2 cups flour
Hershey Kisses
Powdered Sugar

Directions:
Directions:
Mix sugar, butter and vanilla. Add flour and chill 1/2 hour. Wrap dough around Hershey Kiss and bake 9 to 10 minutes at 350. Cool slightly and then roll in powdered sugar.

 

 

 

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