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ZipLoc Omlettes Recipe

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This recipe for ZipLoc Omlettes, by , is from The Great Froehlich Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Russell
Added: Thursday, June 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 Egg Omelet

Directions:
Directions:
Have each person write their name on a quart size freezer bag with permanent marker. Crack 2 eggs (large or extra large) into each bag. (not more than 2) Shake to combine.
Put a variety of ingredients such as cheese, ham, onion, green pepper, tomato, hash browns, etc and have each guest add the prepared ingredients to their bag and zip it up. Shake to combine.
Place the bags in rolling, boiling water fro exactly 13 min. You can usually cook 6-8 bags in one large pot.Open bags and the omelet will roll out easily.
No mess, no fuss, no dirty pans and you can have the bags ready the night before.

Personal Notes:
Personal Notes:
Great for kids, when camping. Enjoy

 

 

 

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