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Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole, by , is from Good Food from Good Folks: Choate Family Reunion 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bitsy Choate
Added: Friday, March 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs hamburger
salt and pepper
1/2 c. chopped onion
1 T parsley flakes
1 small can of mushrooms(not drained)
1 can cream of mushroom soup
3/4 soup can of milk
1 bag of tater tots
12 oz shredded cheddar

Directions:
Directions:
Brown meat with onion and drain. Add next four ingredients. Place in an oblong Pyrex dish. Top with tater tots and shredded cheese. Bake at 350 for 45 minutes

 

 

 

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