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Taco Pie Recipe

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This recipe for Taco Pie, by , is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon (Ryan) Cunningham
Added: Wednesday, June 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 tube crescent rolls
1 (8 oz.) container of sour cream
1 can refried beans (original)
1 lb. hamburger, cooked with taco seasoning added
2 c. cheddar cheese, shredded
taco fixings, lettuce, tomatoes, salsa, sour cream

Directions:
Directions:
Place crescent rolls in a pie pan, arranging to fit. Layer with meat mixture, sour cream, refried beans and finally top with cheese. Bake at 350 for 25-30 minutes. Let sit for 5-10 minutes for easy cutting. Garnish with lettuce, tomatoes, chilies, salsa, sour cream or Dorito's. Yummy!

 

 

 

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