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Carrot-Raisins Slaw Recipe

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This recipe for Carrot-Raisins Slaw, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wil Wagner
Added: Tuesday, June 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup salad dressing, thinned with orange or pineapple juice
1 pound carrots, grated
1 cup raisins

Directions:
Directions:
Combine ingredients and serve, or refrigerate until serving time.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
For Carrot-Peanut Salad substitute 1 cup salted peanuts for raisins

 

 

 

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