This recipe for Tortilla Roll-Ups, by Sue Schulte, is from The Voss Family Cookbook 2006,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 (8 oz.) cream cheese, softened 1 (8 oz.) sour cream 1 sm. can chopped blacked olives 1/2 oz. can chopped green chilis 1 c. cheddar cheese, grated 3-4 onions, chopped dash of garlic salt 8 flour tortillas
Mix all together and spread on 8 regular size flour tortilla. roll up then cut into slices. Best if you cool for a few hours.
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