"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Boiled Raisin Cookies Recipe

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This recipe for Boiled Raisin Cookies, by , is from Parrish Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol & Dave Kowalke
Added: Monday, June 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 C raisins
1 C water
1 C sugar
1/2 C lard
1 tsp baking soda
1 tsp vanilla
7 T raisin water
2 eggs
2 C oatmeal
1 1/2 C flour
1 tsp salt
1/2 C nuts

Directions:
Directions:
Boil raisins and water until raisins are tender (this will give you your raisin water).
Mix ingredients in order listed, drop by tsp full on baking sheet and bake.

 

 

 

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