"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Turkey Chili Recipe

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This recipe for Turkey Chili, by , is from The Hillis Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Antolak
Added: Monday, June 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb gr turkey
1 green pepper,chopped
1 onion,chopped
1 can kidney beans or chili beans
1 29 oz tomatoes
1 package chili mix

Directions:
Directions:
Brown the turkey in a large pan sprayed with Pam until broken apart and browned. Add the green pepper and onion, reduce the heat and cover. Cook over medium heat until the peppers are tender. Add the beans, tomatoes, and chili mix. Simmer for 10 minutes and serve.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Freezes well!

 

 

 

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