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Seafood Salad Recipe

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This recipe for Seafood Salad, by , is from The Great Froehlich Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanne Franko
Added: Sunday, June 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb mock crab
1 lb shelled and deveined cooked shrimp
1/2 lb twisty pasta
1/2 lb rigatoni pasta
1/2 lb shell pasta (small)
Green pepper
Garlic salt
Miracle Whip
Old Bay seasoning

Directions:
Directions:
Cook pasta together until tender. Rinse and drain pasta. Cut mock crab and shrimp into small pieces. Cut green peppers into small pieces. Toss all the preceding together. Sprinkle with garlic salt and Old Bay seasoning to taste. Add Miracle Whip to cover pasta and seafood. Chill at least 2 hours.

 

 

 

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