"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Applesauce Cake Squares Recipe

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This recipe for Applesauce Cake Squares, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosalind Ubersax
Added: Sunday, June 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
1/2 c sugar
1 t vanilla
1 eggs
2 c applesauce
2-1/4 c flour
2 t baking soda
1/2 t salt
1/2 t cinnamon
1/4 t cloves
1 c raisins

Directions:
Directions:
Cream together sugar and margarine'

Sift together; flour baking soda, salt, cinnamon and cloves

Add in egg and applesauce

Fold in raisins

Por into a greaed and floured 13x9 pan and bake at 350 for 35 minutes

Cake cake while warm and serve with whipped cream

Personal Notes:
Personal Notes:
My Mom's favorite comfort food

 

 

 

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