"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Yogurt Ranch dip Recipe

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This recipe for Yogurt Ranch dip, by , is from The Walburn/Zellers and Fulaytar/Cook Family cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hazel Walburn
Added: Saturday, June 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large container of plain low fat yogurt
1 package Hidden valley ranch dip mix
1 T miracle whip mayo (optional)

Directions:
Directions:
Mix all ingredients together in large bowl (save yogurt container to pour it back into). Refrigerate for up to 2 weeks.

Preparation Time:
Preparation Time:
5 minutes or less
Personal Notes:
Personal Notes:
Sarah's favorite! Great with chips and veggies.

 

 

 

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