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Blini (Russian Pancakes) Recipe

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This recipe for Blini (Russian Pancakes), by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ubersax
Added: Saturday, June 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Blini (Russian Pancakes)

1 packet yeast1/2 cup warm water
1 cup milk (scalded)
1 1/2 cups flour
3 eggs (separated)
1/8 tsp. sugar
1/2 cup(1 stick) butter (melted)
1/4 cup sour cream
1/2 tsp. salt

Directions:
Directions:

1. Combine yeast & water
2. Place in blender or food processor with milk, flour,
yolks, salt, sugar and 6 tbs. Butter
3. Blend 40 seconds.
4. Let rise 1-1/2-2 hrs.
5. When ready to cook, beat egg whites & fold into batter.
6. Heat fry pan, spray with Pam. Pour batter into fry pan(just enough for a thin crepe-like pancake)
7. Brown on both sides.
8. Spread with butter.
9. Garnish with sour cream.

 

 

 

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