"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Red Red Salad Recipe

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This recipe for Red Red Salad, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Knutson
Added: Wednesday, June 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 small packages raspberry jello
10 ounce package of raspberries
1 can whole cranberries
2 tablespoons lemon juice

Directions:
Directions:
Dissolve jello in boiling water (2 cups) add raspberries and cranberries, mix well add lemon juice and chill.

 

 

 

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