"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

GARDEN TUNA PASTA SALAD Recipe

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This recipe for GARDEN TUNA PASTA SALAD, by , is from Edna's Clippings, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edna Owen
Added: Tuesday, June 20, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c mayonnaise
1/2 c milk
2 tbsp vinegar
1 tsp salt
8 oz twist pasta, cooked, rinsed with cold water and drained
1 (60z) can tuna
2 medium tomatoes, diced
1 small cucumber (or green pepper), chopped
1/2 c sliced green onions

Directions:
Directions:
In large bowl combine mayonnaise, milk, vinegar and salt. Add pasta, tuna, tomatoes, cucumber and green onions; toss to coat. If desired, cover and chill to blend flavors.

Number Of Servings:
Number Of Servings:
7 cups
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Can also be made with canned chicken

 

 

 

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