"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

CHOCOLATE PIZZA Recipe

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This recipe for CHOCOLATE PIZZA, by , is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Miller
Added: Sunday, June 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 LB. PIZZA DOUGH
2 TSP. BUTTER MELTED

TOPPING:
1/4 C. NUTELLA
1/2 C. SEMISWEET CHIPS
2 TBSP. MILK CHOC. CHIPS
2 TBSP. WHITE CHOC. CHIPS
2 TBSP. CHOPPED TOASTED HAZELNUTS

Directions:
Directions:
PREHEAT OVEN TO 450 DEGREES.
TRANSFER DOUGH TO PREPARED BAKING SHEET MAKING A 9-INCH ROUND AND MAKE INDENTATIONS WITH FINGERS ALL OVER DOUGH.
BRUSH WITH BUTTER AND BAKE UNTIL CRISP AND PALE GOLDEN BROWN ABOUT 20 MIN.
SPREAD WITH NUTELLA AND THEN SPRINKLE WITH CHOC. CHIPS. BAKE UNTIL CHOC. BEGINS TO MELT, ABOUT 1 MIN.
SPRINKLE WITH NUTS, CUT INTO WEDGES AND SERVE.

Number Of Servings:
Number Of Servings:
6-8 SERVINGS
Preparation Time:
Preparation Time:
10 MINUTES
Personal Notes:
Personal Notes:
A DIFFERENT DESSERT FOR THE CHOC0LATE LOVER!

 

 

 

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