"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Syrup Cake Recipe

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This recipe for Syrup Cake, by , is from The BENOIT Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Bahnsen
Added: Thursday, June 8, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 C sugar
2 eggs
1 C syrup
1 C cooking oil
1 C buttermilk
1/3 tsp. salt
2 C flour
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
1 tsp. soda

Directions:
Directions:
Mix sugar, eggs, syrup, oil, buttermilk and salt. Mix together dry
ingredients and add to sugar mixture. Bake at 350 for 35 or 40
mins.

 

 

 

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