"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

POPOVERS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for POPOVERS, by , is from Sperry Christian , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Minnie Candy
Added: Monday, June 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 c. milk
1 c. all-purpose flour*
1/2 tsp. salt

Directions:
Directions:
Heat oven to 450 degrees. Grease 6 cup popover pan or six 6-oz custard cups generously. Beat eggs slightly in medium bowl. Beat in remaining ingredients just until smooth (do not over beat). Fill cups about one half full. Bake 20 minutes. Decrease oven temperature to 350 degrees. Bake 20 minutes longer or until deep golden brown. Immediately remove from cups and serve hot.

If there are any leftover, they are good open and filled with a cream filling or chipped beef or tuna salad.

Variation: YORKSHIRE PUDDING
An English tradition, yorkshire pudding is served with roast beef. The recipe for yorkshire is the same as popovers with these exceptions: you put 1/3 c. drippings from the roast in the bottom of a 9x9 pan for baking the pudding. Bake until puffy and golden brown.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
*Do not use self-rising flour in this recipe

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

397W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!