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CURRIED WHEAT SNACKS Recipe

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This recipe for CURRIED WHEAT SNACKS, by , is from Sperry Christian , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathleen Bates
Added: Thursday, June 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 tbsp. butter
1/2 to 1 tsp. curry powder
1/4 tsp. onion salt
1/8 tsp. ground ginger
3 cups spoon size shredded wheat biscuits

Directions:
Directions:
Melt butter in large skillet. Blend in seasonings. Add shredded wheat and toss to coat with butter mixture. Heat 5 minutes over low heat, stirring frequently. Drain on paper towels. Serve warm. (reheat in oven just before serving)

Number Of Servings:
Number Of Servings:
3 cups

 

 

 

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