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Aunt Harriet's Tomato Aspic Recipe

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This recipe for Aunt Harriet's Tomato Aspic, by , is from Endangered Recipes: Too Good To Be Forgotten, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tilly Mendez
Added: Sunday, March 6, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 package Lemon Jello (NOT lemon jello pudding)
16 oz. can of stewed tomato (this can be plain hunks of tomato or it can be a can with onion, celery, and green peppers mixed in)

Directions:
Directions:
Heat tomato is saucepan to boiling. Turn off heat. Add lemon jello powder and stir until melted and blended. Pour into a mold.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Delicious and easy.

 

 

 

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