"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Texas Sheet Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Texas Sheet Cake, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bob Stone
Added: Wednesday, May 31, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
2 sticks butter or margarine
1 c. water
c. cocoa
2 c. flour
2 c. sugar
2 eggs
c. buttermilk
1 tsp. baking soda
1 tsp. vanilla

Icing:
1 stick margarine, melted
c. cocoa
1 (1 lb.) box confectioners sugar
1 tsp. vanilla
6 tbsp. milk

Directions:
Directions:
Melt together 2 sticks butter or margarine, water and c. cocoa on stove and remove. In large mixing bowl combine 2 c. flour and 2 c. sugar. Add to hot chocolate mix and beat. Then add eggs, buttermilk, baking soda and vanilla. Mix together. Batter will be thin. Grease and flour cookie sheet with sides and bake at 400 for 20 minutes. While cake is still hot, mix icing ingredients together and spread over hot cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

367W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!