"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Whipped Orange Fruit Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Whipped Orange Fruit Salad, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Boehm
Added: Tuesday, May 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg orange jello - small box
1 carton small curd cottage cheese
1 large container cool whip
1 can mandarin orages, drained
1 = 15 oz can pineapple chunks, drained and each chunk cut in half

Directions:
Directions:
Combine cool whip and jello (powder). Then mix in cottage cheese and fruit and mix till blended. Serve right away or refrigerate for later.

Personal Notes:
Personal Notes:
Fast and Easy and oh so good.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

400W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!