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Turkey Devonshire Recipe

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This recipe for Turkey Devonshire, by , is from Marci Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, May 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. turkey gravy
1 c. milk
1/2 c. parmesan cheese
1/2 c. swiss cheese
2 T. butter
1/4 c. milk with 2 T. cornstarch

Directions:
Directions:
Combine all and heat, while stirring, til thick.
Place slice of toast in individual casserole, top with slice of turkey, 2 slices cooked bacon, 3/4 c. sauce. Drizzle with 1 tsp. butter, dust with paprika. Bake at 475 for 710 minutes.

Number Of Servings:
Number Of Servings:
4

 

 

 

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