"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Steamed Shrimp w/Old Bay Recipe

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This recipe for Steamed Shrimp w/Old Bay, by , is from The Weeks Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melanie Simmons
Added: Tuesday, May 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. vinegar
4 tsp. Old Bay Seasoning
1/2 c. water
1 lb. large or jumbo shrimp (thawed, if frozen)

Directions:
Directions:
1. Combine first 3 ingrediants in a saucepan. Bring to a boil.

2. Add thawed shrimp, stir gently. Cover, steam 5 min. until tender.

3. Drain, and serve with shells on.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
This recipe reminds me of my childhood summers in Baltimore - its the next best thing to steamed blue crabs!

 

 

 

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