"The belly rules the mind."--Spanish Proverb

Pecan Chewies Recipe

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This recipe for Pecan Chewies, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tina Hubenak
Added: Monday, May 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1 cup sifted flour
1/2 cup packed brown sugar

2 eggs unbeaten
1 cup packed brown sugar
1 tsp. vanilla
1/2 tsp. salt
1 cup corn flakes
1 cup coconut
1 cup chopped pecans

Directions:
Directions:
Mix first three ingredients together and pat into 9 x 13 pan and bake at 300 .

Then mix together the rest of the ingredients. Poor over the first mixture and bake 30 min. same temp.
Let cool, while still slightly warm, cut into bars. Very good!!!!

Personal Notes:
Personal Notes:
mom makes these around Christmas time a lot. But good any time.

 

 

 

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