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Meltaways Recipe

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This recipe for Meltaways, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Hart
Added: Monday, May 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
lb. butter, softened
2/3 c. powdered sugar
c. corn starch
1 c. flour

Frosting:
3 oz. cream cheese, softened
1 tsp. vanilla
c. butter, softened
2 c. sifted powdered sugar

Directions:
Directions:
Mix till dough is sticky. Drop small drops onto ungreased cookie sheet. Bake at 350 for 8 10 minutes. Mix frosting ingredients together and frost cooled cookies generously.

 

 

 

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