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World's Best Sugar Cookies Recipe

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This recipe for World's Best Sugar Cookies, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Lewandowski
Added: Monday, May 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter or margarine
1 c. powdered sugar
2 eggs
1 c. oil
2 tsp. vanilla
1 tsp. baking soda
1 tsp. cream of tartar
1/2 tsp. salt
5 c. flour
granulated sugar

Directions:
Directions:
Crean butter with powdered sugar and 1 c. granulated sugar. Beat in eggs until smooth. Slowly stir in oil, vanilla, baking soda, cream of tartar, salt, and flour. Chill for easy handling. Shape into walnut size balls. Dip in sugar and place on cookie sheet and press down. Bake at 350 10-12 minutes. You can put a Hershey kiss or large chocolate chip in the center in you wish.

Number Of Servings:
Number Of Servings:
Makes about 4 dozen.
Personal Notes:
Personal Notes:
I use the bottom of a glass to press them down, and I usually get about 80 cookies from a batch.

 

 

 

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