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Mom's Barbecue Spare Ribs or Thin Pork Chops Recipe

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This recipe for Mom's Barbecue Spare Ribs or Thin Pork Chops, by , is from A Girlfriends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teddy Dolan
Added: Monday, May 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8oz. ketchup
1 tsp. Worcestershire sauce
1/4c. soy sauce
1/3c. vegetable oil
1/3c. vinegar
handful of brown sugar
salt, pepper, garlic powder

Approx. 1 1/2 lbs. spare ribs

Directions:
Directions:
Boil meat for approximately 15 minutes in water.
Mix all the ingredients in a pot and cook meat for 5 minutes.
Take meat out and place under the broiler. Slowly baste with prepared sauce.
Serve with cooked rice and use remaining sauce with rice and meat.

 

 

 

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