"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Yolie's Cheeseball Recipe

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This recipe for Yolie's Cheeseball, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Yolie Boenisch
Added: Sunday, May 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 8oz. pkg. cream cheese (softened)
1 pkg. Good Seasons Italian Dressing Mix (Dry)

Directions:
Directions:
Mix ingredients. Form into cheeseball. Serve with your favorite club crackers!

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
5 minutes.

 

 

 

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