"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Ham Roll Ups Recipe

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This recipe for Ham Roll Ups, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Pugh
Added: Saturday, May 20, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz. pkg. cream cheese
1 pkg. thin sliced ham
minced or finely chopped green onions

Directions:
Directions:
Mix green onions with cream cheese, spread on ham and roll up, put toothpicks in to hold.Cut into bite-size servings.

 

 

 

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