"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Easy Party Chicken Recipe

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This recipe for Easy Party Chicken, by , is from The BENOIT Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Ames
Added: Friday, May 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 skinless, boneless chicken breast halves
8 slices thinly sliced ham
1 C cream of mushroom or chicken soup
1 C sour cream
8 slices swiss cheese

Directions:
Directions:
Preheat oven to 275. Coat casserole dish with cooking spray. Place chicken breasts in one layer in dish. Layer them with ham and then cheese. Mix soup and sour cream together. Cover chicken with soup and sour cream mixture. Bake at 275 for THREE hours UNCOVERED.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes active time

 

 

 

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