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German Potato Salad Recipe

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This recipe for German Potato Salad, by , is from A Girlfriends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Murphy
Added: Friday, May 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
10 new potatoes
3T. lemon juice
6T. extra virgin olive oil
3T. tarragon vinegar
3T. finely chopped onion
2T. salt
4 slices crisp bacon cut in pieces

Directions:
Directions:
Boil potatoes. Cut in chunks. Put in casserole dish.
Combine lemon juice, olive oil, vinegar, onion and salt in a saucepan and heat through. Pour over potatoes.
Add bacon pieces. Mix. Bake at 350 for 30 minutes.

 

 

 

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