1 c. margarine 1/2 c. powdered sugar 1 3/4 c. flour FILLING: 4 eggs 2 c. sugar 4 1/2 T. flour 6 T. lemon juice
Blend margarine, powdered sugar and flour like pie crust. Pat into well greased 9x13" pan. Bake at 350 degrees for 20 minutes. While the crust is baking combine the filling ingredients and beat. Pour over hot baked crust and bake at 350 degrees for 25 to 30 minutes (or until set). Cool before cutting.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.