"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Bavarian Apple Torte Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bavarian Apple Torte, by , is from A Girlfriends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eileen Burke
Added: Sunday, May 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2c. butter
2/3c. + 1/4c. sugar
1/2 tsp. vanilla
1c. flour
1-8oz. pkg. cream cheese
1 egg
6 medium apples, peeled and sliced
1/2 tsp. cinnamon

Directions:
Directions:
Cream butter and 1/3c. sugar until light and fluffy. Blend in 1/4 tsp. vanilla and flour and mix well. Spread dough on bottom and 1 1/2" up sides of a 9" springform pan.
Combine 1/4c. sugar and cream cheese, blend in egg and 1/4 tsp. vanilla and pour into pan.
Coat apples with cinnamon and 1/3c. sugar and place on top of filling.
Bake in preheated oven at 450F for 10 minutes then lower to 400F and bake another 25 minutes. Cool and chill.
Note: I usually put the slices in a pretty decorative pattern...looks beautiful when baked!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

584W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!