"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Tomatoes and Bread Recipe

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This recipe for Tomatoes and Bread, by , is from The Weeks Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Beckman
Added: Friday, May 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 quart of tomatoes
1 stick of butter
3 tbsp of sugar
pinch of salt and pepper
old bread or hard bread broke into small pieces

Directions:
Directions:
Heat tomatoes, sugar, salt and pepper in sauce pan until butter is melted. Add in bread until liquid is absorbed by the bread.

 

 

 

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